Zuri's
Gourmet Donutz
Welcome to the Zuriverse
At Zuri's Gourmet Donutz, we take pride in providing the best experience for our customers.
Our menu is full of delicious dessertz; from our signature donut creationz to our decadent cakez and pastriez. Including a variety of vegan and gluten-free options.
We are a full-service dessert bar that has become an important part of our local community.
We are the definition of Delicious!
GfVP
Glu-10 free / Vegan / Protein
Fresh Baked Donutz
Custom Cakez
Flavorful Drinkz
Savory Foodz
Delicious Dessertz
THIS IS HOW WE DO IT
Our process is based on our imagination.
Whatever we think up we actually drum up.
From a wild flavor to a creation of madness that's unheard of.
All of our flavors are 100% organic and natural in color.
Eventz
Corp eventz, meetingz, or your average day at the office.. Call us for the best donutz in around!
Partiez
The average party doesn't have this type of flavor! We can change that..
GfVP
Gluten free - Vegan - Protein
GF
Gluten Free
Keto
"In our kitchen, gluten-free isn't just an option, it's a separate entity. Segregated by production days, everything—from regular to gluten-free—is meticulously handled with necessary safety protocols firmly in place.
SEATTLE.EATER.COM
There’s no shortage of playfulness at this new Lynnwood bakery, which likes to experiment with different flavors and toppings (Lucky Charms on maple bars, because why not). There have been dalliances with savory items — chicken and waffles — and one can order specialties such as The Cloud (sort of a freeform doughnut).
NEWSBREAK.COM
Ever had a dragon fruit glazed donut? How about a chicken and waffles donut? A margarita old fashioned? These are just a few of the unique culinary creations from Davis Vincent, owner and baker at Zuri's Donutz in Lynnwood. His donut philosophy is simple: 'If you can get it anywhere, then it's boring.'
THESTRANGER.COM
This black-owned Lynnwood shop goes beyond your standard old fashioned and jelly-filled doughnuts with inventive flavors like ube (a sweet purple yam popular in the Philippines) with toasted coconut, raspberry-glazed mango, and red dragonfruit. They're open for walk-in orders, as well as delivery through Postmates and DoorDash.